Green Chilli Pickle

Buy a Home made and Hygienic Green Chilli Pickle :

If you’re looking for the spiciest pickle on the market, go no further than the Green Chili pickle, also known as Pachi mirapakaya pickle. Inquiring minds want to know whether Arvy Foods would commercialize this pickle.  Well. Serve with hot rice, steamed idly, naan, or paratha for a spicy and very flavorful meal.

Ingredients: Green chilli, Sesame Oil or Ground nut oil, and spices. It’s just the right amount of heat to go with rice or your favorite morning dish

Keep this delicious pickle in tip-top shape by following these simple guidelines:

• Pickles should be kept in an airtight container made of earthenware or glass. It goes without saying that you’ll need a good stock of jars.
• Pickles should be kept in the fridge or another cold, dry area.
• When serving, make sure to only use dry utensils.
• Keep sealed in a cool, dry place.
• Protect against direct sunlight.
• Refrigerating is recommended for extended shelf life.