Buy a Home made and Hygienic Mango Paste Pickle :
Almost every South Indian home has a jar of Avakaya thokku or Mango Paste, the classic Mango pickle. Add a splash of our flavorful Avakaya to your dish for an extra kick of flavour! Avakaya is a delicious spice that can perk up any meal. Serve avakaya paste with your favourite South Indian staples like idli, dosa, upma, uthappam, curd rice, and dal. Our basic avakaya contains whole, peeled mango chunks and is created using a time-honored, family recipe.
Ingredients: Peeled Mangoes, Sesame oil or Ground nut oil, and spices. It’s just the right amount of heat to go with rice or your favorite morning dish.
Keep this delicious pickle in tip-top shape by following these simple guidelines:
- Pickles should be kept in an airtight container made of earthenware or glass. Having enough jars is, of course, crucial. Keep all pickles in the fridge or a cold, dry location.
- When serving, make sure to only use dry utensils.
- A dark, sealed container out of direct sunlight is ideal for storage.
- Refrigerating is recommended for extended shelf life.
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